Western Crete · city

eatinChania

Old harbor seafood, Cretan pastries, cheeses and mountain-village cooking.

Χανιά
Local food coverage
Local food

Foods worth eatin Chania.

Food entities connect directly to Chania, its wider region, ingredients, seasons and related dishes.

01

Dakos

Barley rusk topped with ripe tomato, soft cheese, olive oil and herbs.

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02

Kalitsounia

Small Cretan pastries with cheese, greens or sweet fillings.

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03

Boureki

Cretan baked dish of zucchini, potato, herbs and soft local cheese, especially associated with western Crete.

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04

Staka

A rich Cretan dairy preparation used as a dish component and flavoring.

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05

Apaki

Cretan cured smoked pork flavored with herbs and vinegar.

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06

Gamopilafo

Celebratory Cretan rice cooked in rich meat broth and finished with lemon.

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07

Xerotigana

Crisp ribbon-like fried pastry finished with honey, sesame and cinnamon.

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08

Cretan Mizithra

Fresh or aged whey cheese used widely in Cretan pies, pasta and sweets.

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Where to eat

Restaurants, tavernas, bakeries and markets.

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